Other Combinations

Permeability Factors

by Integrative Therapeutics · Softgel Capsule

Supplement facts from the label of Permeability Factors by Integrative Therapeutics: Calories 20 Calorie(s), Total Fat 1.5 Gram(s), Vitamin E 7.5 mg, L-Glutamine 500 mg….

Label of Permeability Factors, Integrative Therapeutics
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Softgel(s)
Servings per container45
Most servings a day on the label3
TypeOther Combinations
Barcode871791000520
Label recordDSLD 265948 · entered 2022-06-16

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories20 Calorie(s)——
Total Fat1.5 Gram(s)2%—
└ Saturated Fat0.00 Gram(s)0%—
└ Trans Fat0.00 Gram(s)——
Vitamin E (D-Alpha-Tocopheryl Acetate)7.5 mg50%1,000 mg · 2% at label max
L-Glutamine500 mg——
NAG250 mg——
Sunflower Lecithin (Phosphatidylcholine)170 mg——
Gamma-Linolenic Acid (Borage Seed Oil)133 mg——
Gamma Oryzanol (Rice Bran Oil)66 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

All Other Content: For more information, please visit integrativepro.com.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Safety sealed with inner seal. Do not use if seal is broken or missing.

Storage: Keep tightly closed. Store at room temperature. Avoid excessive heat and direct sunlight.

Seals/Symbols: Quality Global Sourcing Bottled & Tested in the USA

Formulation re: Does NOT Contain: Contains no wheat, gluten, or dairy.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).