Botanical with Nutrients

Kid's Black Elderberry Gummies Natural Berry Flavor

by Carlson · Gummy or Jelly

Supplement facts from the label of Kid's Black Elderberry Gummies Natural Berry Flavor by Carlson: Calories 10 Calorie(s), Sodium 10 mg, Total Carbohydrate 2.0 Gram(s), Vitamin C 45 mg….

Label of Kid's Black Elderberry Gummies Natural Berry Flavor, Carlson
Label image: NIH DSLD · full label (PDF)
Serving size1 Gummy(ies)
Servings per container60
Most servings a day on the label1
TypeBotanical with Nutrients
Barcode088395488306
Label recordDSLD 265396 · entered 2022-05-19

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Sodium10 mg1%—
Total Carbohydrate2.0 Gram(s)1%—
└ Total Sugars2.0 Gram(s)——
└ added Sugars2.0 Gram(s)4%—
Vitamin C (Ascorbic Acid)45 mg50%2,000 mg · 2% at label max
Zinc (Zinc Citrate)3.7 mg34%40 mg · 9% at label max
European Elderberry extract50 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Children 4 or More Years of Age · Vegetarian · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Seals/Symbols: Igen Non-GMO Tested

Formula re: Contains: 50 mg + vitamin C & zinc

Formulation re: Other: Immune support Antioxidant Optimal wellness

Suggested/Recommended/Usage/Directions: Directions: Children 4 years and older: Chew one gummy daily.

Storage: Store in a cool, dry place.

Precautions re: Children: Keep out of the reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).