Fiber and Other Nutrients

Ribose

by Carlson · Powder

Supplement facts from the label of Ribose by Carlson: Calories 20 Calorie(s), Total Carbohydrate 5.0 Gram(s), pure D-Ribose 5.0 Gram(s)….

Label of Ribose, Carlson
Label image: NIH DSLD · full label (PDF)
Serving size5 Gram(s)
Servings per container1
Most servings a day on the label2
TypeFiber and Other Nutrients
Barcode088395882104
Label recordDSLD 265318 · entered 2022-05-19

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories20 Calorie(s)——
Total Carbohydrate5.0 Gram(s)2%—
└ Total Sugars5.0 Gram(s)——
└ added Sugars5.0 Gram(s)10%—
pure D-Ribose5.0 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Potency & quality guaranteed. An FDA regulated facility

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Insulin-dependent diabetics, hypoglycemics and pregnant or lactating women should consult with their doctors before using this product.

Formula re: Contains: 100% Pure d-ribose

Formulation re: Other: Energy Muscle recovery

FDA Disclaimer Statement: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Suggested/Recommended/Usage/Directions: Directions: Take one packet one to two times daily for dietary supplementation. Stir into any beverage.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).