Liquid L-Carnitine 1500 mg Blue Raspberry
by Giant Sports International · Liquid
Supplement facts from the label of Liquid L-Carnitine 1500 mg Blue Raspberry by Giant Sports International: L-Carnitine 750 mg, Acetyl L-Carnitine HCl 375 mg, L-Carnitine L-Tartrate 375 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| L-Carnitine | 750 mg | — | — |
| Acetyl L-Carnitine HCl | 375 mg | — | — |
| L-Carnitine L-Tartrate | 375 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating)
Claim types: All Other · Structure/Function
Formula re: Contains: Performance Series Giant Performance Liquid Carnitine 1500 mg is an effective performance product that almost every athlete can use to improve their training sessions or assist with rapid fat loss. Each serving of Giant Performance Liquid Carnitine combines 3 types of Carnitine totaling 1500 mg, including L-Carnitine L-Tartrate (LCLT) which is perhaps the most studied form of Carnitine in humans
Formulation re: Other: Boost metabolism Amazing taste Highest quality
Formulation re: Does NOT Contain: Stimulant free
Seals/Symbols: cGMP Current Good Manufacturing Practice Made in U.S.A. with domestic and imported ingredients
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formulation re: Does NOT Contain: 0 sugar 0 carbs 0 cals
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).