Other Combinations

MultiVitamin with Fluoride 0.5 mg

by H2 Pharma · Tablet or Pill

Supplement facts from the label of MultiVitamin with Fluoride 0.5 mg by H2 Pharma: Vitamin A 2,500 IU, Vitamin C 60 mg, Vitamin D 400 IU, Vitamin E 15 IU….

Label of MultiVitamin with Fluoride 0.5 mg, H2 Pharma
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablet(s)
Servings per container100
Most servings a day on the label1
TypeOther Combinations
Barcode361269152016
Label recordDSLD 264345 · entered 2021-12-18

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin A2,500 IU50%—
Vitamin C60 mg100%2,000 mg · 3% at label max
Vitamin D400 IU100%100 mcg · 10% at label max
Vitamin E15 IU50%—
Thiamine1.1 mg70%—
Riboflavin1.2 mg70%—
Niacinamide14 mg68%35 mg · 39% at label max
Vitamin B61.1 mg53%100 mg · 1% at label max
Folic Acid0.30 mg75%—
Vitamin B124.5 mcg75%—
Fluoride0.50 mg—10 mg · 5% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other

Formula re: Contains: Chewable tablets

Suggested/Recommended/Usage/Directions: Dosage and administration: One tablet daily or as directed by a physician.

Precautions re: Children: Warning: Keep out of the reach of children.

Precautions re: All Other: In case of accidental overdose, seek professional assistance or contact a Poison Control Center immediately.

All Other Content: 61269-152-01 Peel here

Formula re: Contains: Multivitamin and fluoride supplement

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).