Beta-Alanine
by ALLMAX · Powder
Supplement facts from the label of Beta-Alanine by ALLMAX: Beta-Alanine 3.2 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Beta-Alanine | 3.2 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: ALLMAX BetaSynth Beta-Alanine ALLMAX Ultra-High Grade BetaSynth Beta-Alanine was built for the ultimate in performance. Research has shown Beta-Alanine increases muscle Carnosine levels that may lead to increases in Nitric Oxide (NO) production and reduced muscular acidification during intense training. Simply stated, ALLMAX BetaSynth Beta-Alanine delays muscular fatigue allowing you to increase y
Formulation re: Does NOT Contain: Gluten free tested Informed-Choice Certified Tested for Banned Substances
Seals/Symbols: Gluten Free tested Lab tested every lot cGMP Registered Facility OU Kosher Certified Informed-Choice Certified Tested for Banned Substances
Formula re: Kosher: OU Kosher Certified
Brand IP Statement(s) re: (c), (TM), (SM): Copyright 2018 ALLMAX Nutrition Inc. All rights reserved. Trademarks are property of their respective owners.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).