Dalivit
by Taleos Pharma · Softgel Capsule
Supplement facts from the label of Dalivit by Taleos Pharma: Vitamin C 100 mg, Folic Acid 1.0 mg, Vitamin B1 2.0 mg, Vitamin B2 2.0 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 100 mg | 167% | 2,000 mg · 5% at label max |
| Folic Acid | 1.0 mg | 250% | — |
| Vitamin B1 (Thiamine Hydrochloride) | 2.0 mg | 133% | — |
| Vitamin B2 (Riboflavin) | 2.0 mg | 117% | — |
| Vitamin B3 (Niacinamide) | 20 mg | 100% | — |
| Vitamin B6 (Pyridoxine Hydrochloride) | 10 mg | 400% | 100 mg · 10% at label max |
| Vitamin B12 (Cyanocobalamin) | 1.0 mg | 16,667% | — |
| Pantothenic Acid (Calcium Pantothenate) | 10 mg | 100% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other
Suggested/Recommended/Usage/Directions: Dosage and Administration: Adults: One softgel taken orally daily or as directed by a physician.
Storage: Storage: Store at 20 degrees Celsius - 25 degrees Celsius (68 degrees - 77 degrees Fahrenheit); excursion permitted to 15 degrees - 30 degrees Celsius (59 degrees - 86 degrees Fahrenheit) [See USP Controlled Room Temperature]. Protect from light and moisture.
Precautions re: Children: Keep this and all medications out of the reach of children.
Seals/Symbols: Made in USA
All Other Content: NDC 70877-8243-3
Formula re: Contains: Prescription multi-vitamins
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).