Taliva
by Taleos Pharma · Softgel Capsule
Supplement facts from the label of Taliva by Taleos Pharma: Folic Acid 1.0 mg, Vitamin B6 13 mg, Vitamin B12 0.50 mg, Omega-3 Acids 500 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Folic Acid (AbsoFol) | 1.0 mg | — | — |
| Vitamin B6 (Pyridoxine Hydrochloride) | 13 mg | — | 100 mg · 13% at label max |
| Vitamin B12 (Cyanocobalamin) | 0.50 mg | — | — |
| Omega-3 Acids | 500 mg | — | — |
| └ Doconexent | 350 mg | — | — |
| └ Icosapent | 35 mg | — | — |
| Beta-Sitosterol | 200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other
Suggested/Recommended/Usage/Directions: Dosage and Administration: Adults - Take one to four softgels orally daily or as directed by a physician. See product literature for full prescribing information.
Storage: Storage: Store at 20 degrees - 25 degrees Celsius (68 degrees - 77 degrees Fahrenheit). See USP Controlled Room Temperature. Protect from light and moisture. Dispense in a well-closed, tight, light-resistant container as defined by the USP using a child resistant closure.
Precautions re: Children: Keep this and all drugs out of the reach of children
Brand IP Statement(s) re: (c), (TM), (SM): Taliva is a trademark of Taleos Pharma Corp. AbsoFol, under exclusive license, is trademark of Taleos Pharma Corp. (patents pending)
Formulation re: Other: Made in USA
All Other Content: 70877-8588-1
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).