Glucosamine Chondroitin Plus MSM
by Spring Valley · Other (e.g. tea bag)
Supplement facts from the label of Glucosamine Chondroitin Plus MSM by Spring Valley: Calories 15 {Calories}, Total Carbohydrates 3.0 Gram(s), Sodium 140 mg, Glucosamine Hydrochloride 1.5 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 {Calories} | — | — |
| Total Carbohydrates | 3.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 1.0 Gram(s) | 3% | — |
| Sodium | 140 mg | 6% | — |
| Glucosamine Hydrochloride | 1.5 Gram(s) | — | — |
| Chondroitin Sulfate | 1.2 Gram(s) | — | — |
| MSM | 1.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Seals/Symbols: VITAMIN #1 BRAND
All Other Content: JOINT HEALTH >>> Glucosamine Hydrochloride is a popular supplement that plays a role in the maintenance of joint cartilage. Chondroitin promotes healthy cartilage formation. MSM is an organic source of sulfur, a mineral that is vital in the formation of collagen, connective tissue, and healthy joint cartilage. MSM synergistically enhances the benefits of Glucosamine and Chondroitin.
Precautions re: Allergies: CONTAINS SHELLFISH (SHRIMP, CRAB, LOBSTER, CRAYFISH) INGREDIENTS.
Formula re: Contains: CONTAINS SHELLFISH (SHRIMP, CRAB, LOBSTER, CRAYFISH) INGREDIENTS.
Suggested/Recommended/Usage/Directions: SUGGESTED USE: For adults, take four (4) caplets daily, preferably with meals. As a reminder, discuss the supplements and medications you take with your health care providers.
Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: If you are pregnant, nursing or taking any medications, consult your doctor before use.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).