Non-Nutrient/Non-Botanical

CO Q-10 100 mg

by Spring Valley · Softgel Capsule

Supplement facts from the label of CO Q-10 100 mg by Spring Valley: Vitamin E 5.0 IU, Q-Sorb Coenzyme Q-10 100 mg.

Serving size1 Softgel(s)
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode681131928762
Label recordDSLD 26417 · entered 2013-11-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin E (D-Alpha-Tocopherol)5.0 IU17%—
Q-Sorb Coenzyme Q-10100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Suggested/Recommended/Usage/Directions: SUGGESTED USE: For adults, take one (1) softgel daily, preferably with a meal. As a reminder, discuss the supplements and medications you take with your health care providers.

Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: If you are pregnant, nursing, taking any medications or planning any medical procedure, consult your doctor before use.

Precautions re: All Other: Discontinue use and consult your doctor if any adverse reactions occur.

Precautions re: Children: KEEP OUT OF THE REACH OF CHILDREN.

Storage: KEEP IN A DRY PLACE, TIGHTLY CLOSED AND AVOID EXCESSIVE HEAT.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).