Folic-K Capsules
by Foxland Pharmaceuticals · Capsule
Supplement facts from the label of Folic-K Capsules by Foxland Pharmaceuticals: Vitamin E 15 mg, Thiamine 15 mg, Vitamin B6 13 mg, Folate 1,667 mcg DFE….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin E (DL-Alpha-Tocopheryl Acetate) | 15 mg | 100% | 1,000 mg · 3% at label max |
| Thiamine (Thiamine Hydrochloride, Vitamin B1) | 15 mg | 1,250% | — |
| Vitamin B6 (Pyridoxine Hydrochloride) | 13 mg | 735% | 100 mg · 25% at label max |
| Folate | 1,667 mcg DFE | 417% | — |
| └ Folic Acid | 1,000 mcg | — | — |
| Vitamin B12 (Cyanocobalamin) | 1,000 mcg | 41,667% | — |
| Alpha Lipoic Acid | 150 mg | — | — |
| Co-Enzyme Q10 (Ubiquinone) | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating)
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Dosage: Usual adult dose is 1 capsule once or twice daily or as prescribed by a licensed medical practitioner.
Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant or nursing, ask a healthcare professional.
Precautions re: Children: Keep out of reach of children
Storage: Storage: Store at 20 degrees-25 degrees C (68 degrees-77 degrees F); excursions permitted to 15 degrees-30 degrees C (59 degrees-86 degrees F) [See USP controlled room temperature.]
Formulation re: Other: Made in Canada
All Other Content: 69067-105-30
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).