Vitamin C 1,000 mg plus Rose Hips
by Woodstock Vitamins · Tablet or Pill
Supplement facts from the label of Vitamin C 1,000 mg plus Rose Hips by Woodstock Vitamins: Vitamin C 1,000 mg, Rose Hips 150 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 1,000 mg | 1,111% | 2,000 mg · 50% at label max |
| Rose Hips | 150 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: High potency vitamin C for superior antioxidant protection
Formulation re: Other: Every vitamin routine should include the antioxidant protection offered by vitamin C. A daily supplement regimen with vitamin C offers powerful protection against free radical damage, helps keep capillary walls and blood vessels strong, and supports healthy teeth, gums, and bones. Because Vitamin C is water-soluble, it needs to be replenished on a daily basis. Prolonged release is an advanced manu
Formulation re: Does NOT Contain: Contains no artificial colors, flavors or preservatives; no wheat, gluten, milk, eggs, peanuts, tree nuts, soy, crustacean shellfish or fish. SGS verified the process for manufacturing this product with no GMO ingredients. www.sgs.com/non-gmo
Storage: Store in a cool, dry place.
Formulation re: Other: We guarantee our supplements for potency and purity
Precautions re: All Other: To report a serious adverse event call 1-888-710-0006
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).