Vitamin D3 Gummies Mixed Fruit Flavors
by NATURELO Premium Supplements · Gummy or Jelly
Supplement facts from the label of Vitamin D3 Gummies Mixed Fruit Flavors by NATURELO Premium Supplements: Calories 25 Calorie(s), Total Carbohydrates 6.0 Gram(s), Vitamin D3 75 mcg, Sodium 15 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 25 Calorie(s) | — | — |
| Total Carbohydrates | 6.0 Gram(s) | 2% | — |
| └ Total Sugars | 5.0 Gram(s) | — | — |
| └ Added Sugars | 5.0 Gram(s) | 10% | — |
| Vitamin D3 (Cholecalciferol) | 75 mcg | 375% | 100 mcg · 75% at label max |
| Sodium | 15 mg | 1% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Use: Take up to three (3) gummies daily or as directed by a healthcare professional.
Precautions re: All Other: Caution: Take only as directed. Do not exceed suggested dosage.
Precautions re: Pregnant or Nursing or Prescription Medications: Pregnant or nursing mothers, children under 18, or individuals with a known medical condition should consult a physician before using this or any dietary supplement.
Precautions re: Children: Pregnant or nursing mothers, children under 18, or individuals with a known medical condition should consult a physician before using this or any dietary supplement.
All Other Content: This product may settle during shipping.
Precautions re: Allergies: This product is manufactured and packaged in a facility which may also process milk, soy, wheat, egg, peanuts, tree nuts, fish and crustacean shellfish.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).