HYLAVITE
by Amella Pharma · Tablet or Pill
Supplement facts from the label of HYLAVITE by Amella Pharma: Vitamin C 100 mg, Thiamine 1.5 mg, Riboflavin 1.7 mg, Niacin 20 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 100 mg | 111% | 2,000 mg · 5% at label max |
| Thiamine (Thiamine Mononitrate) | 1.5 mg | 125% | — |
| Riboflavin | 1.7 mg | 131% | — |
| Niacin (Niacinamide) | 20 mg | 125% | 35 mg · 57% at label max |
| Vitamin B6 (Pyridoxine Hydrochloride) | 10 mg | 588% | 100 mg · 10% at label max |
| Folate | 1,666 mcg DFE | 417% | — |
| └ Folic Acid | 1.0 mg | — | — |
| Vitamin B12 (Methylcobalamin) | 6.0 mcg | 250% | — |
| Biotin | 300 mcg | 1,000% | — |
| Pantothenic Acid (D-Calcium Pantothenate) | 10 mg | 200% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other
Suggested/Recommended/Usage/Directions: Usual dosage: Usual adult dose is 1 tablet by mouth once daily or as prescribed by a licensed medical practitioner.
Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant or nursing, ask a healthcare professional prior to using.
Precautions re: All Other: Consult your physician immediately if adverse side effects occur.
Precautions re: Children: Keep out of the reach of children.
Storage: Storage: Store at 20 degrees to 25 degrees C (68 degrees to 77 degrees F) excursions permitted to 15 degrees to 30 degrees (59 degrees to 86 degrees F) [See USP controlled room temperature]
All Other Content: 72287-0221-30 Rx only
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).