Dypan-ACM
by Wonder Laboratories · Tablet or Pill
Supplement facts from the label of Dypan-ACM by Wonder Laboratories: Vitamin B12 18 mcg, Chromium 200 mcg, Pancreatin 100 mg, Papain 50 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin B12 (Methylcobalamin) | 18 mcg | 300% | — |
| Chromium (ChromeMate) | 200 mcg | 1,666% | — |
| Pancreatin | 100 mg | — | — |
| └ Amylase | 0.00 NP | — | — |
| └ Lipase | 0.00 NP | — | — |
| └ Protease | 0.00 NP | — | — |
| Papain | 50 mg | — | — |
| Pepsin | 130 mg | — | — |
| Betaine Hydrochloride | 10 mg | — | — |
| Glutamic Acid Hydrochloride | 10 mg | — | — |
| L-Aspartic Acid | 5.0 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: As a food enzyme dietary supplement, take 1 tablet with each meal and if necessary at bedtime. Don't hesitate to use two servings (2 tablets) with each meal and at bedtime if needed.
Precautions re: All Other: Tamper Evident: Do not use this product if imprinted foil seal under cap is broken or missing.
Formulation re: Other: Mfg. in an FDA Registered Facility using Good Manufacturing Practices (GMPs)
Storage: Keep tightly closed. Store at room temperature: 59 degrees-86 degrees F (15 degrees-30 degrees C).
Precautions re: Children: Keep out of reach of children.
Formulation re: Other: Conforms to USP <2091> for weight. Meets USP <2040> disintegration for maximum bioavailability.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).