A-D-K2 Cardio Health
by EuroMedica · Softgel Capsule
Supplement facts from the label of A-D-K2 Cardio Health by EuroMedica: Vitamin A 3,000 mcg, Vitamin D3 125 mcg, Vitamin K2 45 mcg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin A (Retinyl Palmitate) | 3,000 mcg | 333% | 3,000 mcg · 100% at label max |
| Vitamin D3 (Cholecalciferol) | 125 mcg | 625% | 100 mcg · 125% at label max ⚠ |
| Vitamin K2 (Mena Q7) | 45 mcg | 38% | — |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Formulation re: Other: Strong support for your heart and arteries Cardiovascular health Blood vessel elasticity Arterial wall strength
Suggested/Recommended/Usage/Directions: Recommendations: 1 softgel daily, or as recommended by your healthcare practitioner.
Precautions re: Pregnant or Nursing or Prescription Medications: If pregnant or nursing, consult a healthcare practitioner before use.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formulation re: Other: For vascular elasticity and strength
Formulation re: Does NOT Contain: Non-GMO
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).