Other Combinations

En-Zym Gest

by Foster Regal · Tablet or Pill

Supplement facts from the label of En-Zym Gest by Foster Regal: Pancreatin 4X 100 mg, Cellulase 2.0 mg, Bile extract 50 mg….

Label of En-Zym Gest, Foster Regal
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Tablet(s)
Servings per container90
TypeOther Combinations
Barcode364175298908
Label recordDSLD 261107 · entered 2022-02-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Pancreatin 4X100 mg——
└ Amylase0.00 NP——
└ Lipase0.00 NP——
└ Protease0.00 NP——
Cellulase2.0 mg——
Bile extract50 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Kosher · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: As a food enzyme dietary supplement, take 1 tablet with each meal and if necessary at bedtime. Don't hesitate to use two servings (2 tablets) with each meal and at bedtime if needed.

Precautions re: All Other: Tamper evident: Do not use this product if imprinted foil seal under cap is broken or missing.

Formula re: Kosher: Mfg. in a Ko Kosher Certified, FDA Registered Facility using Good Manufacturing Practices (GMPs)

Formulation re: Other: Mfg. in a Ko Kosher Certified, FDA Registered Facility using Good Manufacturing Practices (GMPs)

Precautions re: Children: Keep out of reach of children.

Storage: Keep tightly closed. Store at room temperature: 59 degrees - 86 degrees F (15 degrees to 30 degrees C).

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).