EndorphiGen
by Lidtke · Capsule
Supplement facts from the label of EndorphiGen by Lidtke: Vitamin B2 2.0 mg, Coenzyme Vitamin B6 2.0 mg, D-Phenylalanine 500 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin B2 (Riboflavin) | 2.0 mg | 115% | — |
| Coenzyme Vitamin B6 | 2.0 mg | 100% | — |
| └ Pyridoxal 5'-Phosphate | 3.5 mg | — | — |
| D-Phenylalanine | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
All Other Content: Thank you for choosing EndorphiGen by Lidtke. We sincerely wish the best of health for you and your family.
Formulation re: Other: Research shows stress and pain, such as muscle pain following exercise, often cause the release of endorphins. Lidtke EndorphiGen is designed to help your body maintain these healthy levels. Natural Endorphins: Ease minor pain Promote cardiovascular health Promote a cheerful mood
All Other Content: Lidtke stands behind each product and guarantees customer satisfaction for 365 days from the date of purchase.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: Children: Caution: Keep out of reach of children.
Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant, lactating, taking any medications, or have a medical condition, consult your doctor.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).