Zinc Lozenges with Vitamin C Honey Lemon Flavor
by Windmill Natural Vitamins · Lozenge
Supplement facts from the label of Zinc Lozenges with Vitamin C Honey Lemon Flavor by Windmill Natural Vitamins: Calories 5.0 Calorie(s), Total Carbohydrates 1.0 Gram(s), Vitamin C 100 mg, Zinc 23 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 5.0 Calorie(s) | — | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| └ Sugar | 1.0 Gram(s) | — | — |
| Vitamin C (Ascorbic Acid, Sodium Ascorbate) | 100 mg | 111% | 2,000 mg · 5% at label max |
| Zinc (Zinc Citrate, Zinc Gluconate) | 23 mg | 209% | 40 mg · 57% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Allow one lozenge to dissolve in the mouth daily as a dietary supplement or as directed by a healthcare professional.
Precautions re: Children: Keep out of reach of children.
Storage: Protect from heat, light & moisture. Store in a cool, dry place.
Precautions re: All Other: Do not purchase if seal is broken.
Formulation re: Other: Made in the U.S.A. from globally sourced ingredients.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).