Omega 3-6-9
by Glucoflex · Softgel Capsule
Supplement facts from the label of Omega 3-6-9 by Glucoflex: Calories 21 Calorie(s), Total Fat 4.0 Gram(s), Cholesterol 10 mg, Protein 1.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 21 Calorie(s) | — | — |
| └ Calories from Fat | 21 Calorie(s) | — | — |
| Total Fat | 4.0 Gram(s) | 6% | — |
| Cholesterol | 10 mg | 3% | — |
| Protein | 1.0 Gram(s) | 2% | — |
| Fish Oil | 1,200 mg | — | — |
| └ Eicosapentaenoic Acid | 0.00 NP | — | — |
| └ Docosahexaenoic Acid | 0.00 NP | — | — |
| Olive Oil | 1,200 mg | — | — |
| └ Linolenic Acid | 0.00 NP | — | — |
| └ Oleic Acid | 0.00 NP | — | — |
| Flaxseed Oil | 1,200 mg | — | — |
| └ ALA | 0.00 NP | — | — |
| └ Linoleic acid | 0.00 NP | — | — |
| └ Oleic Acid | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Take 3 softgels daily, with a meal, as a dietary supplement or as directed by a healthcare professional.
Precautions re: Children: Keep out of the reach of children.
Storage: Store in a cool, dry place. Protect from heat, light and moisture.
Precautions re: All Other: Do not use if seal is broken.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Pregnant or lactating women should consult with their physician prior to using this dietary supplement.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).