Axulin
by Housey · Tablet or Pill
Supplement facts from the label of Axulin by Housey: Calories 0.00 Calorie(s), Total Fat 0.00 Gram(s), Total Carbohydrates 0.00 Gram(s), Cichorium 963 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 0.00 Calorie(s) | — | — |
| Total Fat | 0.00 Gram(s) | 1% | — |
| Total Carbohydrates | 0.00 Gram(s) | 1% | — |
| Cichorium (Cichorium endivia) | 963 mg | — | — |
| Lactuca (Lactuca sativa) | 17 mg | — | — |
| Tarragon (Artemisia dracunculus) | 0.70 mg | — | — |
| Chromium | 1.2 mcg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): Copyright 2016 Housey Healthcare, ULC
Formulation re: Other: Helps the body metabolize carbohydrates and fats. Supports healthy blood sugar (Glucose) metabolism
Suggested/Recommended/Usage/Directions: Recommended dose: Adults: Take 1-2 tablets with at least 120 ml (4 fl. oz) of water in the morning and evening, preferably 60 minutes before meals, or as directed by your doctor.
Precautions re: Children: Cautions & warnings: Axulin is intended for use by adults only. If you have diabetes, consult your physician before using this product.
Precautions re: Pregnant or Nursing or Prescription Medications: Do not use if you are pregnant or breastfeeding.
Precautions re: Children: Do not take Axulin if you are under 19 years of age.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).