Fiber and Other Nutrients

PectaSol-C

by ecoNugenics · Powder

Supplement facts from the label of PectaSol-C by ecoNugenics: Total Carbohydrates 4.0 Gram(s), Dietary Fiber 3.0 Gram(s), Sodium 180 mg, Potassium 420 mg….

Label of PectaSol-C, ecoNugenics
Label image: NIH DSLD · full label (PDF)
Serving size5 Gram(s)
Servings per container30
Most servings a day on the label3
TypeFiber and Other Nutrients
Barcode892985000126
Label recordDSLD 259561 · entered 2022-02-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Total Carbohydrates4.0 Gram(s)1%—
Dietary Fiber3.0 Gram(s)12%—
Sodium180 mg7%—
Potassium420 mg12%—
PectaSol-C Modified Citrus Pectin5.0 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Formulation re: Other: Formulated and Scientifically Tested by Dr. Isaac Eliaz Isaac Eliaz M.D., L.Ac.

Formulation re: Other: PectaSol-C is a natural product derived from the pith of citrus fruit, and modified to meet specific molecular chain and weight characteristics. This product is clinically recognized for its ability to support healthy cellular proliferation.

Formulation re: Other: - Supports cellular health - Promotes prostate and breast health

Brand IP Statement(s) re: (c), (TM), (SM): PectaSol-C is protected under U.S. Patent Nos. 6,274,566, 6,462,029 & 7,026,302

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Formula re: Contains: Modified Citrus Pectin

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).