Resinall K
by Health Concerns · Liquid
Supplement facts from the label of Resinall K by Health Concerns: Proprietary Herbal Blend 0.00 NP….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Proprietary Herbal Blend | 0.00 NP | — | — |
| └ Dragon's Blood | 0.00 NP | — | — |
| └ Tienchi | 0.00 NP | — | — |
| └ Catechu | 0.00 NP | — | — |
| └ Corydalis | 0.00 NP | — | — |
| └ Carthamus | 0.00 NP | — | — |
| └ Myrrh | 0.00 NP | — | — |
| └ Frankincense | 0.00 NP | — | — |
| └ Borneol | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): Chinese Traditional Formulas
Suggested/Recommended/Usage/Directions: Suggested Use: Apply topically several times a day. Can be used internally, 15 drops under the tongue between meals, or as recommended by your health care practitioner. Shake well before using.
Precautions re: Pregnant or Nursing or Prescription Medications: Notice: As with any dietary supplement, do not take without first consulting your health care practitioner, especially if you are pregnant, nursing, or are under medical supervision for any reason.
Precautions re: Children: Keep out of reach of children.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formulation re: Other: Made in the U.S.A.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).