Botanical

Barley Grass Powder

by Nature's Way · Powder

Supplement facts from the label of Barley Grass Powder by Nature's Way: Calories 40 Calorie(s), Total Fat 1.0 Gram(s), Total Carbohydrates 7.0 Gram(s), Protein 2.0 Gram(s)….

Serving size12 Gram(s)
Servings per container21
TypeBotanical
Barcode033674102756
Label recordDSLD 259306 · entered 2022-02-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories40 Calorie(s)——
Total Fat1.0 Gram(s)1%—
Total Carbohydrates7.0 Gram(s)2%—
└ Dietary Fiber4.0 Gram(s)14%—
└ Total Sugars2.0 Gram(s)——
└ Added Sugars0.00 Gram(s)0%—
Protein2.0 Gram(s)4%—
Sodium35 mg2%—
Barley12 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other

Formulation re: Other: At Nature's Way, we believe in quality you can trust. So we start by sourcing botanicals from the places they grow best. Then we use three distinct levels of scientific testing methods to ensure ingredients meet our uncompromising standards. Look for the Tru-ID logo to find products certified for authenticity by independent, third-party testing.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Safety sealed with printed inner seal. Do not use if either is broken or missing.

Formulation re: Does NOT Contain: Gluten free. No yeast, wheat, corn, soy, dairy products, artificial colors, flavors, or preservatives.

All Other Content: Packaged by weight, not volume. Settling of contents may occur.

Formulation re: Vegetarian/Vegan: Vegan

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).