Botanical

Tart Cherry Maximum Strength 7600 mg

by Futurebiotics · Capsule

Supplement facts from the label of Tart Cherry Maximum Strength 7600 mg by Futurebiotics: Tart Cherry 7,600 mg.

Serving size2 Vegetarian Capsule(s)
Servings per container30
Most servings a day on the label1
TypeBotanical
Barcode049479006618
Label recordDSLD 259195 · entered 2022-01-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Tart Cherry7,600 mg——
└ Tart Cherry extract950 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: All Other · Structure/Function

Formula re: Contains: Tart cherries are an antioxidant-rich superfruit that contain naturally-occurring anthocyanins - a potent class of flavonoids. Anthocyanins are powerful plant pigments responsible for the deep red and purple colors of select berries, fruits, and vegetables. While many dark-colored fruits and vegetables contain anthocyanins, tart cherries contain some of the highest levels, including some distincti

Formulation re: Does NOT Contain: And, Futurebiotics Tart Cherry delivers the benefits of tart cherries without the calories or added sweeteners often found in cherry juice.

All Other Content: 100% Satisfaction guaranteed

Brand IP Statement(s) re: (c), (TM), (SM): EnergyForce

Brand IP Statement(s) re: (c), (TM), (SM): Futurebiotics Health. Nature. Life.

Formulation re: Vegetarian/Vegan: 100% Vegetarian

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).