Other Combinations

Electrolyte Powder Raspberry & Lemon Natural Flavor

by Dr. Berg · Powder

Supplement facts from the label of Electrolyte Powder Raspberry & Lemon Natural Flavor by Dr. Berg: Calcium 75 mg, Magnesium 120 mg, Chloride 60 mg, Sodium 40 mg….

Serving size6.8 Gram(s)
Servings per container100
TypeOther Combinations
Barcode672975261184
Label recordDSLD 259021 · entered 2022-01-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium (Calcium Lactate)75 mg6%2,500 mg
Magnesium (Magnesium Citrate)120 mg29%350 mg
Chloride (Pink Himalayan Salt)60 mg2%—
Sodium (Himalayan Pink Sea Salt)40 mg2%—
Potassium (Potassium Citrate)1,000 mg21%—
Trace Mineral Complex100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Brand IP Statement(s) re: (c), (TM), (SM): Dr.Berg The knowledge doc

Formulation re: Other: Replenishing & rehydrating minerals

Formulation re: Does NOT Contain: No sugar, no maltodextrin, no artificial anything!

All Other Content: 100 servings more savings

Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, mix 1 scoop in a 16-oz glass of water.

Formulation re: Other: Dr. Berg's Electrolyte Powder provides the perfect balance of electrolytes without the added sugar and zero maltodextrin. This product supports hydration, muscle recovery and healthy energy levels.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).