Other Combinations

GastroMycin with Bismuth Salts

by NutriCology · Capsule

Supplement facts from the label of GastroMycin with Bismuth Salts by NutriCology: Bismuth 240 mg, Activated Charcoal 200 mg, Oregon Grape root powder 400 mg, Neem Leaf Extract 300 mg….

Serving size4 Capsule(s)
Servings per container37
Most servings a day on the label4
TypeOther Combinations
Barcode713947510302
Label recordDSLD 258581 · entered 2022-01-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Bismuth (Bismuth Subsalicylate)240 mg——
Activated Charcoal200 mg——
Oregon Grape root powder400 mg——
Neem Leaf Extract (Bitters)300 mg——
Licorice root extract (Deglycyrrhizinated Licorice)200 mg——
Aloe vera extract40 mg——
Cinnamon bark extract20 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: All Other

Formula re: Contains: This unique blend of bismuth salts, licorice, and plant-based supportive nutrients is updated with Oregon grape, neem extract, and cinnamon extract. May be used in combination with Item #53660 Mastic Gum.

Suggested/Recommended/Usage/Directions: Suggested Use As a dietary supplement, 4 capsules three or four times daily with meals, or as directed by a healthcare practitioner.

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: Do not use this product if pregnant or nursing.

Formulation re: Other: Variations in product color may occur.

Storage: Keep in a cool, dry place, tightly capped.

Precautions re: All Other: Not labeled for sale in California.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).