Quercetin Zinc
by Mt. Angel Vitamins · Capsule
Supplement facts from the label of Quercetin Zinc by Mt. Angel Vitamins: Vitamin C 120 mg, Vitamin D3 25 mcg, Zinc 7.5 mg, Quercetin 530 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C | 120 mg | 133% | 2,000 mg · 12% at label max |
| Vitamin D3 (Cholecalciferol) | 25 mcg | 125% | 100 mcg · 50% at label max |
| Zinc (Zinc Ascorbate) | 7.5 mg | 68% | 40 mg · 38% at label max |
| Quercetin | 530 mg | — | — |
| Bromelain (Pineapple) | 50 mg | — | — |
| Stinging Nettle | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: With Stinging Nettle Root, Vitamin C and D3
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Formulation re: Does NOT Contain: No soy, salt, yeast, gluten, milk & egg products, sugar, starch, or preservatives.
Suggested/Recommended/Usage/Directions: Directions for use: Take two capsules twice daily with a meal, or as directed by your health care provider.
Precautions re: All Other: Warning: This product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).