Advanced Nutrivision
by Bronson Laboratories · Capsule
Supplement facts from the label of Advanced Nutrivision by Bronson Laboratories: Vitamin A 25,000 IU, Vitamin C 825 mg, Vitamin E 400 IU, Riboflavin 25 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin A (Beta-Carotene) | 25,000 IU | 500% | — |
| Vitamin C (Ascorbic Acid) | 825 mg | 1,375% | 2,000 mg · 41% at label max |
| Vitamin E (D-Alpha-Tocopheryl Succinate) | 400 IU | 1,333% | — |
| Riboflavin (Vitamin B2) | 25 mg | 1,471% | — |
| Zinc (Zinc Picolinate) | 15 mg | 100% | 40 mg · 38% at label max |
| Selenium (L-Selenomethionine) | 100 mcg | 143% | 400 mcg · 25% at label max |
| Chromium (Chromium Polynicotinate) | 100 mcg | 83% | — |
| Quercetin Dihydrate | 125 mg | — | — |
| L-Taurine | 100 mg | — | — |
| N-Acetyl Cysteine | 100 mg | — | — |
| Citrus Bioflavonoid Complex | 75 mg | — | — |
| Bilberry fruit extract | 40 mg | — | — |
| Eyebright | 30 mg | — | — |
| Gingko biloba | 10 mg | — | — |
| L-Glutathione | 5.0 mg | — | — |
| Lutein | 10 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
All Other Content: Since 1960 Nutrition+
Formulation re: Other: Reinforced antioxidant defense for eye health Helps promote healthy eyes and vision
Suggested/Recommended/Usage/Directions: Take 3x daily with food
Formula re: Contains: 120 count 10 mg lutein Antioxidant nutrients
Formulation re: Other: Eye health
Precautions re: Allergies: Contains Soy.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).