Alka Omega3 1000 mg
by B.E.S.T. Process Alka-Line Supplements · Softgel Capsule
Supplement facts from the label of Alka Omega3 1000 mg by B.E.S.T. Process Alka-Line Supplements: Calories 30 Calorie(s), Total Fat 3.0 Gram(s), Cholesterol 20 mg, Vitamin D3 2.4 mcg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 30 Calorie(s) | — | — |
| Total Fat | 3.0 Gram(s) | 4% | — |
| └ Saturated Fat | 0.50 Gram(s) | 3% | — |
| Cholesterol | 20 mg | 7% | — |
| Vitamin D3 | 2.4 mcg | 10% | 100 mcg · 2% at label max |
| Wild Alaskan Sockeye Salmon Oil | 3,000 mg | — | — |
| Total Omega-3 Fatty Acids | 650 mg | — | — |
| └ Eicosapentaenoic Acid | 240 mg | — | — |
| └ Docosahexaenoic Acid | 220 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Dairy Free · Sugar Free
Claim types: Nutrient · All Other
Formulation re: Does NOT Contain: Contains no artificial preservatives, color, dairy, starch, wheat, yeast, sugar, or soy protein.
Precautions re: Allergies: Contains fish.
Formula re: Contains: Pure and natural source of Omega-3 fatty acids Wild Alaskan sockeye salmon oil
Formulation re: Other: Fish-based gel caps
Formulation re: Other: After years of research, Morter HealthSystem has released our own Alka-Omega3 fish oil. Our select Alaskan sockeye salmon are among the purest of all ocean fish. Consistently testing free of hazardous levels of contaminants, they are also the richest of all salmon species containing the antioxidant, Astaxanthin, a powerful biological carotenoid antioxidant.
Formula re: Contains: The natural EPA and DHA levels in our capsules reflect those actually found in wild salmon, enhancing bioavailability and ease of absorption. Consuming fish oil in its natural state, enhances our delicate Alkaline balance.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).