Botanical

Cape Aloe 450

by NHC Natural Healthy Concepts · Capsule

Supplement facts from the label of Cape Aloe 450 by NHC Natural Healthy Concepts: Cape Aloe 450 mg.

Serving size1 Capsule(s)
Servings per container100
Most servings a day on the label1
TypeBotanical
Barcode647732925036
Label recordDSLD 255947 · entered 2021-10-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Cape Aloe450 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested use: 1 capsules at bedtime (allow 24 hours before next dose) or as recommended by your health care professional.

Formulation re: Does NOT Contain: Formulated to be free of allergens derived from: gluten, corn, yeast, artificial colors and flavors.

Precautions re: All Other: Notice: For occasional use only. This product contains Cape Aloe (Aloe Ferox). Do not use this if you have frequent diarrhea.

Precautions re: Pregnant or Nursing or Prescription Medications: Do not use if pregnant. Nursing mothers should contact their health professionals.

Precautions re: Allergies: As with all dietary supplements, some individuals may not tolerate or may be allergic to the ingredients used.

Precautions re: All Other: Please read the ingredients panel carefully prior to ingestion. Cease taking this product and consult physician if you have negative reactions upon ingestion.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).