Zinc Bis-Glycinate 20 mg
by NHC Natural Healthy Concepts · Capsule
Supplement facts from the label of Zinc Bis-Glycinate 20 mg by NHC Natural Healthy Concepts: Zinc 20 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Zinc (TRAACS Zinc Bisglycinate Chelate) | 20 mg | 182% | 40 mg · 50% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Take one capsule daily, or as directed by your healthcare practitioner.
Precautions re: All Other: Consult your healthcare practitioner prior to use.
Precautions re: Pregnant or Nursing or Prescription Medications: Individuals taking medication should discuss potential interactions with their healthcare practitioner.
Precautions re: All Other: Do not use if tamper seal is damaged.
Formula re: Contains: Zinc Bis-Glycinate 20 mg is a fully reacted, proprietary TRAACS amino acid chelate formulated for enhanced absorption. As an essential mineral, zinc series catalytic, structural, and regulatory functions in the body. Zinc ultimately support immune and neurological function, growth, taste acuity, nutrient metabolism, and reproductive health.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).