Acai Berry Powder Delicious Berry Flavor
by BareOrganics · Powder
Supplement facts from the label of Acai Berry Powder Delicious Berry Flavor by BareOrganics: Calories 15 Calorie(s), Total Carbohydrates 1.0 Gram(s), Dietary Fiber 1.0 Gram(s), Organic Acai powder 3.0 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Dietary Fiber | 1.0 Gram(s) | 4% | — |
| Organic Acai powder | 3.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: Easy peel label
Formula re: Contains: Raw organic acai berry powder The acai berry is a Brazilian superfood that looks like a dark purple blueberry. They rose to popularity due to their antioxidant content and continue to be a favorite today. Our acai berry powder is freeze-dried to help preserve its nutrients and natural flavor.
All Other Content: Visit www.bareorganics.com for great recipes and ideas.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formulation re: Other: Benefits: Overall health & vitality.
Suggested/Recommended/Usage/Directions: Suggested Use: Mix 1 scoop with juice, yogurt or add to your favorite smoothie.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).