Cortisol Control
by Nugenix · Capsule
Supplement facts from the label of Cortisol Control by Nugenix: Relora 500 mg, L-Theanine 200 mg, Cordyceps 200 mg, Ashwagandha extract 125 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Relora | 500 mg | — | — |
| └ Magnolia extract | 0.00 NP | — | — |
| └ Phellodendron extract | 0.00 NP | — | — |
| L-Theanine | 200 mg | — | — |
| Cordyceps (Cordycepic Acid) | 200 mg | — | — |
| Ashwagandha extract (Withanolides) | 125 mg | — | — |
| Rhodiola extract (Rosavins, Salidroside) | 100 mg | — | — |
| Holy Basil extract (Ursolic Acid) | 75 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult Male (18-50 Years)
Claim types: All Other · Structure/Function
Precautions re: All Other: Precautions: Only for adult males over 18 years.
Precautions re: All Other: Use only as directed.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult your healthcare practitioner if you have or suspect a medical condition or if you use any medications, as extracts may alter the potency and/or side effects of certain medications.
Precautions re: All Other: Discontinue use two weeks prior to surgery or if any serious adverse reaction occurs. Do not use if safety seal is missing.
Precautions re: Children: Keep out of the reach of children.
Storage: Keep product at room temperature and humidity [59-86 degrees F (15-30 degrees C), 40% RH].
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).