Multi Vitamin with Iron
by Basic Vitamins · Tablet or Pill
Supplement facts from the label of Multi Vitamin with Iron by Basic Vitamins: Vitamin A 1,500 mcg, Vitamin C 60 mg, Vitamin D 10 mcg, Vitamin E 14 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin A (Beta-Carotene, Retinyl Acetate) | 1,500 mcg | 167% | — |
| Vitamin C (Ascorbic Acid) | 60 mg | 67% | 2,000 mg · 3% at label max |
| Vitamin D (Cholecalciferol) | 10 mcg | 50% | 100 mcg · 10% at label max |
| Vitamin E (DL-Alpha-Tocopheryl Acetate) | 14 mg | 90% | 1,000 mg · 1% at label max |
| Thiamine (Thiamine Mononitrate) | 1.5 mg | 125% | — |
| Riboflavin | 1.7 mg | 131% | — |
| Niacin (Niacinamide) | 20 mg | 125% | 35 mg · 57% at label max |
| Vitamin B6 (Pyridoxine Hydrochloride) | 2.0 mg | 118% | 100 mg · 2% at label max |
| Folate | 667 mcg DFE | 167% | — |
| └ Folic Acid | 400 mcg | — | 1,000 mcg · 40% at label max |
| Vitamin B12 (Cyanocobalamin) | 6.0 mcg | 250% | — |
| Pantothenic Acid (Calcium Pantothenate) | 10 mg | 200% | — |
| Iron (Ferrous Fumarate) | 18 mg | 100% | 45 mg · 40% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other
Precautions re: Children: Keep out of the reach of children.
Precautions re: All Other: Do not use if inner seal is missing or broken.
Storage: Store at room temperature.
All Other Content: Basic's
Formulation re: Does NOT Contain: Gluten Free
All Other Content: High quality basics
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).