PB8
by Church & Dwight · Capsule
Supplement facts from the label of PB8 by Church & Dwight: Total Carbohydrates 1.0 Gram(s), Proprietary Probiotic Blend 780 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Proprietary Probiotic Blend | 780 mg | — | — |
| └ Microcrystalline Cellulose | 0.00 NP | — | — |
| └ Lactobacillus acidophilus (La-14) | 0.00 NP | — | — |
| └ Bifidobacterium lactis (Bl-04) | 0.00 NP | — | — |
| └ Lactobacillus plantarum (Lp-115) | 0.00 NP | — | — |
| └ Magnesium Stearate | 0.00 NP | — | — |
| └ Silicon Dioxide | 0.00 NP | — | — |
| └ Lactobacillus salivarius (Ls-33) | 0.00 NP | — | — |
| └ Bifidobacterium bifidum (Bb-06) | 0.00 NP | — | — |
| └ Bifidobacterium longum (Bl-05) | 0.00 NP | — | — |
| └ Lactobacillus rhamnosus (Lr-32) | 0.00 NP | — | — |
| └ Lactobacillus casei (Lc-11) | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
All Other Content: 30 day supply Trusted for more than 25 years
Formula re: Contains: Probiotic 14 billion active cultures 14 billion good bacteria per serving at time of manufacture. Bacteria count will vary after time of manufacture. 8 strains of beneficial bacteria
Formulation re: Other: Supports digestive health
Formulation re: Does NOT Contain: No milk, gluten, or soy
Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, adults take (2) capsules per day.
Formulation re: Does NOT Contain: This product contains no gluten, eggs, milk, peanuts, tree nuts, or soy.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).