Vitamin C & Polyphenols Immunity Complex
by Biovia · Capsule
Supplement facts from the label of Vitamin C & Polyphenols Immunity Complex by Biovia: Vitamin C 500 mg, Polyphenol-C Proprietary Blend 800 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Polyphenol-C Proprietary Blend) | 500 mg | 556% | 2,000 mg · 25% at label max |
| Polyphenol-C Proprietary Blend | 800 mg | — | — |
| └ Grape extract | 0.00 NP | — | — |
| └ Blueberry extract | 0.00 NP | — | — |
| └ Cranberry extract | 0.00 NP | — | — |
| └ Blackberry extract | 0.00 NP | — | — |
| └ Raspberry Extract | 0.00 NP | — | — |
| └ Strawberry extract | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: Quality Guarantee: Biovia is 100% committed to product quality through every step of the manufacturing process: formula development, raw ingredient selection, product testing, controlled storage and transport.
Suggested/Recommended/Usage/Directions: Suggested Daily Intake: For adult use only. Take 1 capsule once a day or as directed by your healthcare provider.
Precautions re: All Other: Warning: Do not use this product if the safety seal has been tampered or torn.
Precautions re: All Other: Consult a healthcare professional before using this product.
Precautions re: Children: Keep out of reach of children.
Storage: Store in a cool, dry place.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).