Single Vitamin and Mineral

Calcium Citrate with Vitamin D3

by Patient One 1 MediNutritionals · Capsule

Supplement facts from the label of Calcium Citrate with Vitamin D3 by Patient One 1 MediNutritionals: Vitamin D3 10 mcg, Calcium 600 mg.

Serving size3 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeSingle Vitamin and Mineral
Barcode853959004083
Label recordDSLD 249174 · entered 2021-04-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin D3 (Cholecalciferol)10 mcg50%100 mcg · 10% at label max
Calcium (Calcium Citrate)600 mg46%2,500 mg · 24% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Vegetarian/Vegan: Vegetarian

Formulation re: Does NOT Contain: Gluten Free Non GMO Free of: milk, egg, fish, peanuts, crustacean shellfish, soy, tree nuts, wheat, yeast and gluten. Free of ingredients derived from GMOs

Suggested/Recommended/Usage/Directions: Suggested Use: Take 3 capsules daily in divided doses as a dietary supplement, or as directed by your health practitioner.

Storage: Store in a cool, dry place.

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: If you are pregnant, nursing or taking any medications, consult your health practitioner before use.

Precautions re: All Other: Discontinue use and consult your health practitioner if any adverse reactions occur.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).