Mineral

Magnesium 200 mg

by BIOVEA · Capsule

Supplement facts from the label of Magnesium 200 mg by BIOVEA: Magnesium 200 mg.

Serving size1 Vegetarian Capsule(s)
Servings per container60
Most servings a day on the label3
TypeMineral
Barcode811079031327
Label recordDSLD 249072 · entered 2021-05-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Magnesium (Magnesium Aspartate, Magnesium Oxide)200 mg48%350 mg · 171% at label max ⚠

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other

Seals/Symbols: GMP Compliant

Formulation re: Vegetarian/Vegan: Vegan

Formulation re: Does NOT Contain: Gluten free Non-GMO

All Other Content: Premium quality guaranteed since 2001. BIOVEA is committed to product quality to support you and your family's wellness goals. Because we feel so strongly about the quality, potency and purity of our products, we 100% guarantee your satisfaction with every purchase.

Suggested/Recommended/Usage/Directions: Suggested Daily Intake: Take 1 capsule 1-3 times daily with meals.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant or lactating, consult a healthcare professional before using this product.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).