Single Vitamin and Mineral

Calcium with Vitamin D3

by NewtonEverett · Softgel Capsule

Supplement facts from the label of Calcium with Vitamin D3 by NewtonEverett: Vitamin D3 25 mcg, Calcium 1,200 mg.

Serving size2 Softgel(s)
Servings per container30
Most servings a day on the label1
TypeSingle Vitamin and Mineral
Barcode818423026947
Label recordDSLD 248809 · entered 2021-04-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin D3 (Cholecalciferol)25 mcg125%100 mcg · 25% at label max
Calcium (Calcium Carbonate)1,200 mg92%2,500 mg · 48% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Dairy Free · Sugar Free

Claim types: Nutrient · All Other

Formulation re: Other: Pure Potent Bioavailable We are driven to deliver highly potent, ultra-pure nutritional products with uncompromised quality. Our premium-grade liquid softgels are designed to provide an ideal delivery vehicle for maximum absorption and enhanced bioavailability.

Formula re: Contains: ca 1200 mg per serving d3 25 mcg per serving

Precautions re: Allergies: Contains: Soy.

Suggested/Recommended/Usage/Directions: Directions: For adults, take 2 softgels daily, preferably with meals.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use.

Precautions re: All Other: Discontinue use and consult your doctor if any adverse reactions occur.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).