Arthrolactin
by NewtonEverett · Capsule
Supplement facts from the label of Arthrolactin by NewtonEverett: MicroLactin 1,000 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| MicroLactin (Milk Protein concentrate) | 1,000 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Arthrolactin contains a natural micro-protein called MicroLactin that is derived from milk proteins. These proteins have been found to provide fast and effective support of joint health and function thanks to the unique antibodies and other bioactive micronutrients they are comprised of. Utilizing this effective ingredient, Arthrolactin works to ease temporary joint discomfor and help you get back
Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, take 2 capsules two times per day with water for the first 10-14 days (loading phase). Take 1 capsule two times per day with water thereafter for maintenance.
Precautions re: Children: Warning: Not for use by persons under the age of 18.
Precautions re: Pregnant or Nursing or Prescription Medications: If pregnant nursing or taking a prescription drug, consult health care practitioner prior to use.
Precautions re: Children: Keep out of reach of children.
Precautions re: All Other: Do not use if safety seal is damaged or missing.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).