Botanical

Active Acai

by DR. Mercola Premium Supplements · Capsule

Supplement facts from the label of Active Acai by DR. Mercola Premium Supplements: Organic Acai powder 1,000 mg.

Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeBotanical
Barcode813006011433
Label recordDSLD 24869 · entered 2013-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Organic Acai powder1,000 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Organic

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: SUGGESTED USE: As a dietary supplement for adults, take 2 capsules daily.

All Other Content: From the banks of the Amazon River, we bring you the amazing acai, once the exclusive terrain of the indigenous people of that part of Brazil, for whom it was a regular staple. Widely regarded as one of the planet's most nutritious foods, acai berries boast one of the highest ORAC values of any fruit.

All Other Content: Active Acai is a freeze-dried powder which is carefully freeze-dried at nutrient preserving low temperatures within hours of harvesting.

All Other Content: Dr. Mercola has been providing quality product since 2001. To see more products, visit products.mercola.com

All Other Content: Certified Organic by QAI: Quality Assurance International (QAI) 9191 Towne Centre Drive, Suite 200 San Diego, CA 92122

Seals/Symbols: QUALITY ASSURANCE INTERNATIONAL CERTIFIED ORGANIC

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).