Fat/Fatty Acid

Essential Omegas

by Hardy Nutritionals · Softgel Capsule

Supplement facts from the label of Essential Omegas by Hardy Nutritionals: Calories 25 Calorie(s), Total Fat 2.5 Gram(s), Fish Oil 2,500 mg….

Serving size2 Softgel(s)
Servings per container60
Most servings a day on the label2
TypeFat/Fatty Acid
Barcode799692010502
Label recordDSLD 247801 · entered 2021-06-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories25 Calorie(s)——
Total Fat2.5 Gram(s)4%—
Fish Oil (Omega-3 Fatty Acids)2,500 mg——
└ Eicosapentaenoic Acid800 mg——
└ Docosahexaenoic Acid600 mg——
└ Other Omega-3 Fatty Acids200 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Essential Omegas provide a highly concentrated blend of omega-3s in their naturally existing ratios, purified through a comprehensive distillation process. Extensive research has shown that adequate amounts of omega-3s support optimal mental health and general well-being.

Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, take 2 softgels once or twice daily with food, or as recommended by a healthcare professional.

Storage: Store in a cool, dry place.

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.

Precautions re: Children: Caution: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.

Precautions re: Children: Keep out of the reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).