Amino acid/Protein

Collagen Protein Unflavored

by Bulletproof · Powder

Supplement facts from the label of Collagen Protein Unflavored by Bulletproof: Calories 70 Calorie(s), Protein 18 Gram(s), Sodium 65 mg, Hydrolyzed Collagen 20 Gram(s).

Serving size20 Gram(s)
Servings per container25
Most servings a day on the label1
TypeAmino acid/Protein
Barcode815709023133
Label recordDSLD 247795 · entered 2021-06-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories70 Calorie(s)——
Protein18 Gram(s)0%—
Sodium65 mg3%—
Hydrolyzed Collagen20 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Rebuild. Repair. Restore. You ask a lot of yourself. Here's what you need to get the job done: Amino acids to support healthy skin, flexible joints, strong bones, and muscles.

Suggested/Recommended/Usage/Directions: Stir up a glass before the gym, after the gym, instead of the gym-hey, it's up to you.

Formulation re: Other: Why Bulletproof Collagen Joint & Bone Support Glowing & Hydrated Skin Sustained Energy Mixes Easily in hot or cold drinks Amazing, grazing cows. Bulletproof Collagen Protein comes from cows that spend most of their lives in pasture eating grass.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formula re: Type: Keto Friendly

Formula re: Contains: 20g Collagen

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).