Amino acid/Protein

Collagen Powder

by Antler Farms · Powder

Supplement facts from the label of Collagen Powder by Antler Farms: Calories 50 Calorie(s), Sodium 13 mg, Protein 14 Gram(s), Collagen 15 Gram(s).

Serving size1 Tablespoon(s)
Servings per container30
Most servings a day on the label1
TypeAmino acid/Protein
Barcode712038381210
Label recordDSLD 247480 · entered 2021-04-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories50 Calorie(s)——
Sodium13 mg0%—
Protein14 Gram(s)——
Collagen15 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: 100% grass fed New Zealand Collagen Powder From grass fed, pasture raised New Zealand cows

Formulation re: Does NOT Contain: No hormones No chemicals No antibiotics Non-GMO

Formula re: Contains: Grass Fed Antler Farms New Zealand Collagen is 100% pure hydrolyzed collagen sourced from grass fed, pasture raised cows.

Formulation re: Does NOT Contain: Our cows are naturally healthy and raised outdoors in beautiful New Zealand without the use of growth hormones, antibiotics, chemicals or GMOs.

Formula re: Contains: Pure & Clean Antler Farms New Zealand Collagen is derived from top grade gelatin extracted from bovine hides. Using an enzymatic hydrolyzation process, collagen peptides are isolated, purified and concentrated to create a collagen that is pure and clean.

Formulation re: Other: Highly Bioavailable Antler Farms New Zealand Collagen is optimized molecularly to be easily digested. It is highly bioavailable, rapidly absorbed and perfectly soluble in hot or cold liquids.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).