Other Combinations

Basic Scavengers

by Metabolic Maintenance · Capsule

Supplement facts from the label of Basic Scavengers by Metabolic Maintenance: Vitamin A 25,000 IU, Vitamin C 1,000 mg, Vitamin E 400 IU, Vitamin B6 10 mg….

Serving size3 Capsule(s)
Servings per container60
Most servings a day on the label1
TypeOther Combinations
Barcode838287002024
Label recordDSLD 24736 · entered 2013-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin A (Beta-Carotene)25,000 IU500%—
Vitamin C (Ascorbic Acid)1,000 mg1,667%2,000 mg · 50% at label max
Vitamin E (D-Alpha-Tocopheryl Acid Succinate)400 IU1,333%—
Vitamin B6 (Pyridoxine Hydrochloride)10 mg500%100 mg · 10% at label max
Selenium (L-Selenomethionine)200 mcg286%400 mcg · 50% at label max
Lemon Bioflavonoids250 mg——
└ Rutin100 mg——
L-Cysteine Hydrochloride200 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other

Precautions re: Children: KEEP OUT OF THE REACH OF CHILDREN.

Suggested/Recommended/Usage/Directions: DIRECTIONS: Three (3) capsules daily with meals as a dietary supplement, or as directed by a Doctor.

All Other Content: Each preservative-free vegetarian capsule contains only the active ingredients listed on the label.

Formulation re: Does NOT Contain: Excipient-free.

Storage: STORAGE: Keep tightly closed in a dry place; do not expose to excessive heat.

All Other Content: Manufactured by GMP Certified Facility

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).