Vitamin

Ultra Vitamin D/K

by Adaptogen Research · Capsule

Supplement facts from the label of Ultra Vitamin D/K by Adaptogen Research: Vitamin D 10,000 IU, Vitamin K 220 mcg.

Serving size1 Capsule(s)
Servings per container60
Most servings a day on the label1
TypeVitamin
Barcode612524953658
Label recordDSLD 247279 · entered 2021-05-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin D (Cholecalciferol)10,000 IU2,500%100 mcg · 250% at label max ⚠
Vitamin K220 mcg280%—
└ Vitamin K1200 mcg——
└ Vitamin K2 (Menaquinone-7)20 mcg——

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Consult your health care practitioner before using this product if you are taking Coumadin, warfarin or other anticoagulant medications.

Formulation re: Other: Notice: Color, size or shape may appear different between lots.

Formulation re: Does NOT Contain: Does not contain gluten Made with Non-GMO ingredients

All Other Content: Professional Use Only

Seals/Symbols: Guaranteed GMP Compliant Products

Precautions re: All Other: Report any adverse reactions to 302-213-0030

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).