Mineral

Super Cal/Mag

by Freeda · Capsule

Supplement facts from the label of Super Cal/Mag by Freeda: Calcium 1,000 mg, Magnesium 500 mg.

Serving size4 Vegetable Capsule(s)
Servings per container25
Most servings a day on the label1
TypeMineral
Barcode758487026913
Label recordDSLD 246177 · entered 2021-03-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium (Calcium Carbonate)1,000 mg77%2,500 mg · 40% at label max
Magnesium (Magnesium Oxide)500 mg119%350 mg · 143% at label max ⚠

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: Next Century Nutrition F The value of innovation since 1928

Formula re: Contains: Calcium & Magnesium work well together 2:1 ratio Calcium to Magnesium, to balance each other Essential minerals that may support bone health & nerve function

Suggested/Recommended/Usage/Directions: Suggested use: Adults, take four (4) capsules daily, preferably with food and drink.

Formulation re: Does NOT Contain: No Gluten No Lactose No Artificial Colors No Artificial Flavors No Animal Derivatives No Sugar or Starch No Gelatin No Yeast

Formula re: Contains: Calcium & magnesium

Formulation re: Other: Manufactured in a GMP certified facility

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).