Acidophilus Three Billion
by NOW · Tablet or Pill
Supplement facts from the label of Acidophilus Three Billion by NOW: Lactobacillus acidophilus (La-14) 30 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Lactobacillus acidophilus (La-14) | 30 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Usage:Take 1 tablet 1 to 3 times daily.
Formula re: Contains: NOW Acidophilus Three Billion is a real-time lab-tested Acidophilus. Because some strains of Acidophilus are more stable than others, scientists have developed a proprietary method that optimizes growth medium during fermentation. This method uses specific fermentation and drying techniques to ensure that each batch has the hardiest strains of this important probiotic.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: Pregnant or Nursing or Prescription Medications: Caution: Consult physician if pregnant/nursing, taking medication (especially immune-suppressing drugs), or have a medical condition (especially if immune system is compromised).
Precautions re: Children: Keep out of reach of children.
Precautions re: All Other: Do not eat freshness packet. Keep in bottle.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).