Ultra G.L.A. (Borage Oil)
by Douglas Laboratories · Softgel Capsule
Supplement facts from the label of Ultra G.L.A. (Borage Oil) by Douglas Laboratories: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Vitamin E 6.7 mg, Borage Oil 1,200 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| Vitamin E (D-Alpha-Tocopherol) | 6.7 mg | 45% | 1,000 mg · 1% at label max |
| Borage Oil | 1,200 mg | — | — |
| └ Linoleic Acid | 431 mg | — | — |
| └ Gamma-Linolenic Acid | 240 mg | — | — |
| └ Oleic Acid | 228 mg | — | — |
| └ Palmitic Acid | 133 mg | — | — |
| └ Stearic Acid | 52 mg | — | — |
| └ Icosanoic Acid | 52 mg | — | — |
| └ Docosanoic Acid | 32 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Usage: As a dietary supplement, adults take 1 softgel daily or as directed by your health professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, have any health condition or taking any medication, consult your health professional before using this product.
Precautions re: Children: Keep out of the reach of children.
Storage: Store in a cool, dry place.
Precautions re: All Other: Use only if safety seal is intact.
Formulation re: Does NOT Contain: Gluten-free, Non-GMO
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).